The hand disinfection unit HANDI-1 has been developed especially for both the food processing industry and frequently visited public buildings, and guarantees a safe disinfection of the hands with the help of two nozzles.

After the hands have been detected by the sensor, the disinfectant is sprayed. The canister with a capacity of up to 5000 ml is sealed inside the casing and thereby protected against unintended use.

Option

• Pedestal for floor mounting